Some days to be aware of here at Chuck's

Every Wednesday in the Voodoo Lounge ONLY- is Health Care Appreciation Day! All Medical Personnel so Doctors, Nurses, EMT'S receive 20% off your entire Food and Drink Bill.

Every Thursday in the Voodoo Lounge ONLY- is All Active and Retired Teachers and Military Appreciation Day! So to all active and retired teachers and military members you will receive 20% off your entire Food and Drink Bill.

DAAA Bears- Bears fans, listen up! During every Bears game and ONLY in the Voodoo Lounge, receive 20% off your entire Food and Drink bill exclusively why the Bears game is on. (Reservations are recommended)

Monday, July 16, 2012

Some Chuck's Fest 2012 tidbits...

Hey bloggers,

So there's been some stuff going on about Chuck's Fest 2012 and I wanted to make sure that all of you guys who follow the blog were brought up to speed. We here at Chuck's want to know the following:

 Are you creative or an artist that has beer, food, blues, music,BBQ, Mexican or Cajun related pieces and would like to showcase it at our Chucks Fest, please email at Tracy_chucks@yahoo.com for more info.

So obviously if you or someone you know fits the above mentioned description please contact the above email with any further questions you may have, it's a great opportunity and a great way to get your name out there.

Also there is news on how to obtain tickets: We now have them here at the restaurant. Daily admission is $5, the Beer Tasting Session is $45 (includes your admission) and Parking is FREE! You can also buy tickets online at www.chucksfest.com. The $3 service charge online will be reimbursed to you at the gate with food/drink tickets.


Also, there is a rumor going around that Chuck wants to do some more deep frying experiements for this year's fest and he wants to start by doing deep fried oreos, yes you read correctly. Check out this picture below and you'll want to have one just as bad as I do now while typing this sentence out.

One word- yes.

Sound off bloggers, what do you think, would you be into this delicious dessert treat, I know I would but I want to hear from you guys at home.

Tim

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